Bennetts of Mangawhai
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Milk chocolate [(min. 34% cocoa solids), Sugar, Cocoa butter, Whole milk powder, Cocoa mass, Emulsifier: soy lecithin, Natural vanilla flavour], Cream (milk), Sugar, Glucose, Butter (milk), Sea salt, Pure vanilla paste.
Nutritional Information
Serving size: 13g
Servings Per Package: 9
Per Serving | Per 100g | |
Energy | 233 kJ | 1790 kJ |
Protein | 0.3 g | 2.6 g |
- gluten | 0.0 mg | 0.0 mg |
Fat, total | 3.2 g | 24.4 g |
- saturated | 2 g | 15.6 g |
Carbohydrate | 6.4 g | 49.6 g |
- sugars | 5.5 g | 42 g |
Sodium | 58 mg | 450 mg |
Allergens
Gluten Free.
Contains milk and soy.
Made in a facility that handles peanuts, tree nuts, egg and gluten.
Additional Information
To preserve the best flavours and textures, these chocolates have a best before date of 2-3 months.
Store in a cool, dry place between 16-20°C.