Bennetts of Mangawhai
73% Dark Chocolate Bar
$5.50
Bennetts of Mangawhai
73% Dark Chocolate Bar
$5.50
A delicious chocolate that combines the flavours of roasted coffee and hazelnut. Underlying hints of dried fruit, black pepper and honey are also present.
A special bar for Bennetts as general manager Emily travelled to Papua New Guinea to visit the plantation. Working alongside the local men and women, Emily was given the nickname 'marystraight' - hard working woman.
Sustainably grown cocoa | Ethically sourced | Palm oil free | gluten free | Handmade in Mangawhai NZ.
Ingredients
Dark Chocolate [(min 73% cocoa solids), Cocoa Mass, Sugar, Cocoa Butter, Natural Vanilla Flavour].
Nutritional Information
Serving size 60g
Servings Per Package 1
| Per Serving | Per 100g |
|
| Energy | 1470 kJ | 2460 kJ |
| Protein | 4.9 g | 8.1 g |
| - gluten | 0.0 mg | 0.0 mg |
| Fat, total | 26.3 g | 43.9 g |
| - saturated | 16.4 g | 27.4 g |
| Carbohydrate | 20.9 g | 34.9 g |
| - sugars | 16.2g | 27.0 g |
| Sodium | 3 mg | 5 mg |
Allergens
Gluten Free. Vegan Friendly.
May contain traces of soy. This product is made in a facility that handles peanuts, tree nuts, milk products and egg.
Additional Information
Palm Oil Free. Single Origin from Papua New Guinea. 100% Sustainable Chocolate
This chocolate also carries the Cacao-Trace quality mark which is a sustainable cocoa sourcing programme that focuses on better tasting chocolate, and in the process creates value for all, from farmer to consumer.
By purchasing Cacao-Trace chocolate you are helping to improve the lives of cocoa farmers and their families. Controlled separation of Cacao-Trace cocoa from other cocoa beans throughout the supply chain – all the way from harvesting through to processing – guarantees the physical traceability of all Cacao-Trace chocolate.
Weight: 60 g