Bennetts of Mangawhai
By category:
By type:
Your cart is empty
Continue ShoppingIngredients
White, Milk, Dark chocolate [(min 31%, 34% and 55% cocoa solids resp), Sugar, Cocoa butter, Whole milk powder, Cocoa mass, Emulsifier: soy lecithin, Natural vanilla flavour], Sugar, Cream (milk), Natural fruit, Glucose, Amber chocolate [(min. 30% cocoa solids), Sugar, Cocoa butter, Milk powder, Whey powder (milk), Milk fat, Butter (milk), Emulsifier: sunflower lecithin, Natural vanilla flavour], Macadamia, Sorbitol, Cocoa butter, Coconut, Condensed milk, Glycerine, Butter (milk), Coconut cream, Water, Clarified butter (milk), Sea salt, Emulsifier: soy lecithin, Citric acid, Flavours, Pectin mix (highly esterified pectin, sodium and potassium tartrate, dextrose, sodium polyphosphate), Natural flavours, Colours (141, 124, 102, 129, 171, 150a, 150d), Vanilla paste.
Nutritional Information
Serving size: 13.5g
Servings Per Package: 4
Per Serving | Per 100g | |
Energy | 272 kJ | 2020 kJ |
Protein | 0.6 g | 4.3 g |
Fat, total | 4.1 g | 30.3 g |
- saturated | 2.4 g | 17.8 g |
Carbohydrate | 5.6 g | 41.8 g |
- sugars | 5.3 g | 39.1 g |
Sodium | 14 mg | 106 mg |
Allergens
Gluten Free.
Contains macadamia, milk and soy.
Made in a facility that handles peanut, tree nuts, gluten and egg.
Additional Information
To preserve the best flavours and textures, these chocolates have a best before date of 2-3 months.
Store in a cool, dry place between 16-20°C.